This Week's News, Info, and Menu
Pictured: Apple Pie
Just had an almond croissant in the French Quarter of New Orleans...couldn't hold a candle to four worlds. @untitledtopher via Twitter.
The egg challah from @challahman is one of the world's perfect foods. @eisensoprano via Twitter.
The owner mills his own flour, which I think is pretty awesome. Way to be in controlof the quality of the food, down to the last detail!! I'm a huge ... fan of their almond croissants, choco croissants, chocolate SPELT!! babka, and whole wheat bread. ...They also sell raw honey and fair trade coffee beans! Megan T. via Yelp.com
Great interview on WHYY Radio
- it was very informative. I am so glad I did not grow up with this
white stuff...and to always know where to go when I must have my bread
fix! Also wanted to say that I did love the pizza last week. Of course
I had my first piece in the car. Once I got home I re-heated it and
had to really restrain myself not to eat the whole thing; it was just as
good the next day!
We sell professional gift cards, in any amount, at the bakery store; so in this holiday season, consider giving a gift which is healthy and supports the local food scene.
Holiday Hours and Pies
Happy Holidays from Four Worlds Bakery. We've had a great year and we owe it all to you. So thank you.
Our store will be Closed for Christmas Day (12/25) and New Years Day
(1/1). But we will be open 7-1 on Monday 12/24 (Christmas Eve) and
Monday 12/31 (New Years Eve). Aside from that we will keep our regular
hours closing at 1pm daily. Feel free to email us if you have a large
order ($25 or more) and we can set it aside for you.
We are selling pies throughout the holidays: mixed berry ($13), pumpkin
($11), and apple ($13). You can order ahead by sending us an email or
just stop in the store and buy one if we have any in stock.